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Organic Roasted Dandelion Root

Organic Roasted Dandelion Root

NPN 80001158

Medicinal Quality Herb, Tested for Strength and Purity

Recommended use: Organic Roasted Dandelion Root is an herbal tea traditionally used to stimulate appetite and to increase bile flow.

Recommended dose: Adults: Drink 1 cup (2 tea bags) 3 times daily.

Directions of Use: Pour 240 mL boiling water over 2 tea bags and allow to steep, covered, for 10-15 minutes. Gently squeeze the tea bags to release the remaining extractive.

Duration of use: May be used up to 2 weeks.

Medicinal ingredients: Each tea bag (1.5g) contains: Roasted organic dandelion root (Taraxacum officinale) 1,500 mg.

Cautions: Consult a health care practitioner prior to use if you are on diabetes medication, or are taking psychoactive medication. Discontinue use if hypersensitivity occurs such as contact dermatitis; if symptoms persist consult a health care practitioner.

Contraindications: Do not use if pregnant or breastfeeding. Do not take if allergic to Asteraceae (daisy family) plants, if you have Gilbert's syndrome or Crigler-Najjar syndrome, gall bladder inflammation, bile duct obstruction, or intestinal blockage. Do not use if you have bile duct cancer, pancreatic cancer, haemolytic anemia, intestinal spasm, liver cancer or liver disease.

KEEP OUT OF REACH OF CHILDREN

Each tea bag is safety sealed in a tamper-evident envelope.

Traditional Medicinals® is certified by the California Certified Organic Farmers (CCOF)

100% organic ingredients

Certified by the California Certified Organic Farmers (CCOF)  Kosher Certified


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